Dexter 8" Wide Fillet Knife

For professional anglers and fish processors tackling medium to large fish, the Dexter 8" Wide Fillet Knife provides the perfect combination of length, flexibility, and stability. The 8-inch length ensures smooth, long slicing strokes needed to maximize yield on species like salmon, cod, larger snapper, and mahi-mahi. The wider blade profile offers enhanced stability and support compared to narrow fillet knives, providing better control when separating larger fillets and removing skin quickly and efficiently.

The blade offers the ideal balance of controlled flexibility, allowing it to easily glide over the bone structure and contours of the fish while maintaining the rigidity necessary for large cuts. The knife is proudly USA-made from Dexter's superior DEXSTEEL™ high-carbon stainless steel. This proprietary material is renowned for its exceptional, long-lasting edge retention and superior resistance to corrosion and staining, making it ideal for the demanding, wet conditions of fish processing.

The defining feature for professional use is the industry-standard Sani-Safe® handle. Constructed from durable, textured polypropylene, the handle provides a non-slip grip that ensures maximum control and safety, especially when hands are wet or oily. The hygienic design is NSF Certified, featuring an impervious seal to the blade that prevents bacterial harborage, ensuring fast and complete sterilization.

Invest in the quality, width, and hygiene of the Dexter 8" Wide Fillet Knife. It is the dependable, professional-grade, Made in USA tool that will significantly improve the speed, safety, and quality of your large-scale fish processing.

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